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Egg Biriyani Options

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Pat the eggs dry in advance of sautéing. A dry outer floor prevents incredibly hot ghee or oil from sputtering all over your kitchen area. Rice – Use aged further very long-grain basmati rice for the best outcome. They change out nice, fluffy, and aromatic which adds a perfect texture https://bestgrocerystore68147.look4blog.com/70688539/chicken-biriyani-an-overview

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