This is the basic recipe from Spain’s Canary Islands: Tuna, seared then simmered Carefully inside of a loaded – and a bit spicy – red pepper sauce historically served with little potatoes. It’s an excellent weeknight dinner or social gathering appetizer. Clear away and provide: Working with tongs or even https://franciscomnxox.blogozz.com/31156218/the-smart-trick-of-crabs-frozen-cook-that-no-one-is-discussing