4: You area the thumb within your non-dominant hand into the alternative end on the trough, Carefully anchoring the dough set up against the countertop. Using your other hand, you fold the dough in 50 percent over itself (and also your thumb) and Carefully seal the back edge of the https://backlink36981.thekatyblog.com/28235564/indicators-on-baguette-you-should-know