These all are comprised of corn derivatives so you are not basically being grain absolutely free. Dextrose, sucrose, and so on is all produced from corn. Xylitol has precisely the same style as sugar but only half the energy, and will swap sugar 1 for 1 in recipes. It’s also https://ketogenicdiet79022.idblogz.com/28610997/what-does-low-carb-sugar-mean